Spaghetti Aglio è Olio


Boiled ingredients
  • 1/2 Spaghetti Wrap
  • 2 tablespoons Olive Oil
  • Enough water
Sauteed ingredients
  • 3 tablespoons of Olive Oil
  • 3 Garlic fruit
  • 15 gr Peeled Shrimp
  • 1/2 Pack of Poached Spaghetti
  • 2 tablespoons Chili Powder
  • 1/2 tbsp Oregano
  • Black pepper
  • Organic Salt
  • Celery
  • Parmesan cheese

Step 1

Prepare all ingredients

Step 2

Heat the water if it has boiled, add 2 tablespoons Olive Oil and then enter the spaghetti

Step 3

Saute the garlic when it’s slightly yellow, add the peeled shrimp until it’s reddish.

Step 4

Add the spaghetti that has been boiled and then add a little water to the remaining spaghetti stew.

Step 5

Then add the chili powder, oregano, black pepper and stir well.

Step 6

After blending the cherry tomatoes thoroughly, then serve and give the parmesan cheese garnish.

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